Dietary Polyphenols and the Prevention of Diseases
Work
Year: 2005
Type: review
Cites: 309
Cited by: 2,857
Related to: 10
FWCI: 8.087
Citation percentile (by year/subfield): 99.01
Subfield: Biochemistry
Field: Medicine
Domain: Health Sciences
Sustainable Development Goal Good health and well-being
Open Access status: closed