Common milk adulteration and their detection techniques
Work
Year: 2016
Type: article
Abstract: Food adulteration is a global concern and developing countries are at higher risk associated with it due to lack of monitoring and policies. However, this is one of the most common phenomena that has ... more
Authors Tanzina Azad, Shoeb Ahmed
Cites: 85
Cited by: 271
Related to: 10
FWCI: 4.513
Citation percentile (by year/subfield): 87.13
Subfield: Molecular Biology
Domain: Life Sciences
Sustainable Development Goal Partnerships for the goals
Open Access status: gold
APC paid (est): $1,704