OpenAlex
Lactosuero: importancia en la industria de alimentos.
Work
Year: 2009
Type: article
Source: Revista Facultad Nacional de Agronomía Medellín
Authors Parra Huertas, Ricardo Adolfo
Institution Pedagogical and Technological University of Colombia
Cites: 72
Cited by: 72
Related to: 5
FWCI: 2.687
Citation percentile (by year/subfield): 94.06
Topic: Microencapsulation and Drying Processes
Subfield: Food Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
Open Access status: closed