Food Research International
Source
ISSNs 0963-9969, 1873-7145
Source type: journal
Publisher: Elsevier BV
Fully open access: No
In DOAJ: No
Article Processing Charge: $4,030
2yr mean citedness: 8.66
H-index: 256
I10-index: 10,580
Works count: 12,410
Citations count: 635,100
Applications of spray-drying in microencapsulation of food ingredients: An overview
2007 · Adem Gharsallaoui, Gaëlle Roudaut, et al. · Food Research International
Pulse proteins: Processing, characterization, functional properties and applications in food and feed
2009 · Joyce I. Boye, Fatemeh Zare, et al. · Food Research International
Significance of biogenic amines to food safety and human health
1996 · Ali R. Shalaby · Food Research International