Biofortified Crops Generated by Breeding, Agronomy, and Transgenic Approaches Are Improving Lives of Millions of People around the World
Work
Year: 2018
Type: review
Abstract: Biofortification is an upcoming, promising, cost-effective and sustainable technique of delivering micronutrients to a population that has limited access to diverse diets and other micronutrient inter... more
Source: Frontiers in Nutrition
Institution National Agri-Food Biotechnology Institute
Cites: 325
Cited by: 599
Related to: 10
FWCI: 6.592
Citation percentile (by year/subfield): 99.89
Subfield: Plant Science
Domain: Life Sciences
Sustainable Development Goal Zero hunger
Open Access status: gold
APC paid (est): $2,490